Eating cobra in Puket?
#1
Posted 25 June 2009 - 11:29 AM
#2
Posted 26 June 2009 - 05:33 PM
#3
Posted 30 July 2009 - 07:22 PM
#4
Posted 31 July 2009 - 10:57 AM
#5
Posted 02 August 2009 - 11:58 AM
K-Dog, on Jun 25 2009, 11:29 AM, said:
#6
Posted 13 September 2009 - 02:14 PM
Maybe just eat some eel, I am sure it would taste the same
#9
Posted 11 March 2010 - 12:34 PM
The texture is completely different.
Also the cobra should be killed in front of you.
The heart is eaten whilst still beating
The blood is drained and served with alcohol
The meat is cooked and is extremely chewy.
#10
Posted 12 March 2010 - 04:34 PM
Bonki, on 11 March 2010 - 12:34 PM, said:
The texture is completely different.
Also the cobra should be killed in front of you.
The heart is eaten whilst still beating
The blood is drained and served with alcohol
The meat is cooked and is extremely chewy.
#11
Posted 12 March 2010 - 06:16 PM
Reaper, on 12 March 2010 - 04:34 PM, said:
Bonki, on 11 March 2010 - 12:34 PM, said:
The texture is completely different.
Also the cobra should be killed in front of you.
The heart is eaten whilst still beating
The blood is drained and served with alcohol
The meat is cooked and is extremely chewy.
Objection!
Bonki knows Thai reality and isn't just a holiday-dude that looks for longneck Karean in Pattaya or Pad Ngu Hau in Phuket
#12
Posted 13 March 2010 - 02:50 PM
I am an adventurous type and try anything once. Can it be purchased anywhere in Bangkok?
#13
Posted 13 March 2010 - 03:31 PM
#14
Posted 13 March 2010 - 03:39 PM
MzPlaya, on 13 March 2010 - 02:50 PM, said:
"At the corner Asok / Rama IV each afternoon at around 3pm the Snakeblood Bar opens.
Well, you hardly recognize it as the bar. It’s a shabby array of plastic chairs, flanked by smudgy bottles filled with snake blood and Thai liquor of the rather harder kind. Good for the virility! – or so they say."
Read more: http://absolutelyban.../#ixzz0i2n2WFyZ
#15
Posted 13 March 2010 - 10:01 PM
What does it taste like? With the mix of Thai alcohol, I am guessing it is just like drinking a shot.
#16
Posted 14 March 2010 - 12:02 AM
Skippy, on 13 March 2010 - 10:01 PM, said:
You must have cut your finger sometime and sucked it.
The taste is quite distinctive.
The texture is the same as yoghurt.
It has little or no smell so you can only smell the alcohol.
I would drink it again if I had the chance, it has a good kick to it.
The meat I wouldn't bother with, it is very tough and chewy.
#17
1 user(s) are reading this topic
0 members, 1 guests, 0 anonymous users


























